Abstract
There is evidence that homocysteine may be a factor in increasing the risk of coronary heart disease (CHD). To explore this relationship further, we assessed the interrelation of dietary vitamins B-6, B-12 and folate, and plasma pyridoxal-5'-phosphate and vitamin B-12 with plasma free and protein-bound homocysteine levels. Fasting blood and three-day dietary records were obtained from nine men low-risk (LR) and five at high-risk (HR) for CHD. The HR mean systolic blood pressure, total cholesterol (TC), and TC/cholesterol ratios were significantly higher than LR levels. Groups were comparable by age, weight, height, skinfolds, exercise, and smoking history. No significant difference was found for bound homocysteine between groups; however, mean free homocysteine differed significantly. Significant negative correlations were found between dietary vitamin B-6 and vitamin B-6:protein ratios with bound homocysteine and between plasma vitamin B-12 and free homocysteine. These data suggest that bound and perhaps free homocysteine levels may be decreased by increasing dietary vitamin B-6 and B-12 intake in humans.
Department
Nutrition
School
Graduate School
First Advisor
Terry D. Shultz
Second Advisor
James Blankenship
Third Advisor
Betty Kettering
Fourth Advisor
Albert Sanchez
Fifth Advisor
Bruce R. Wilcox
Degree Name
Master of Science (MS)
Degree Level
M.S.
Year Degree Awarded
1985
Date (Title Page)
9-1985
Language
English
Library of Congress/MESH Subject Headings
Coronary Disease; Homocysteine; Vitamin B 12; Pyridoxine
Type
Dissertation
Page Count
33
Digital Format
Digital Publisher
Loma Linda University Libraries
Copyright
Author
Usage Rights
This title appears here courtesy of the author, who has granted Loma Linda University a limited, non-exclusive right to make this publication available to the public. The author retains all other copyrights.
Recommended Citation
Swift, Marlene E., "The Relationship of Vitamins B-6 and B-12 to Plasma Homocysteine Levels in Men at Low- and High-risk for Coronary Heart Disease" (1985). Loma Linda University Electronic Theses, Dissertations & Projects. 2479.
https://scholarsrepository.llu.edu/etd/2479
Collection
Loma Linda University Electronic Theses and Dissertations
Collection Website
http://scholarsrepository.llu.edu/etd/
Repository
Loma Linda University. Del E. Webb Memorial Library. University Archives
Included in
Amino Acids, Peptides, and Proteins Commons, Biochemistry Commons, Cardiovascular Diseases Commons, Nutrition Commons