Think Nutrition: Eating Without Meat (c1978)
1 film reel : sound, color ; 16 mm.
Format of Digital Version
Summary: Presents a history of the vegetarian movement. Discusses the advantages and disadvantages of a vegetarian diet and the types of foods necessary for good nutrition in a meatless diet. Consists of interviews with nutritionists and vegetarians.
Note: No sound
Series: Think nutrition; Think nutrition [motion picture]
Dean, Judy C. MS, RD and Audiovisual Services, Loma Linda University, "Think Nutrition: Eating Without Meat (c1978)" (1978). Archival Films.