Archival Films – Nutrition & Dietetics

These films from the Archives range in date from the 1950's through 1970's. Some were were produced to promote careers in the field of dietetics and others are instructive.

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Think Nutrition: Consuming Interest [1978?]

Judy C. Dean MS, RD

Summary: Shows the best nutritional value for your grocery dollar.

Series: Think nutrition; Think nutrition [motion picture]
Think Nutrition: Eating Without Meat (c1978)

Judy C. Dean MS, RD and Audiovisual Services, Loma Linda University

Summary: Presents a history of the vegetarian movement. Discusses the advantages and disadvantages of a vegetarian diet and the types of foods necessary for good nutrition in a meatless diet. Consists of interviews with nutritionists and vegetarians.

Note: No sound

Series: Think nutrition; Think nutrition [motion picture]
Think Nutrition: Meals Without Meat [1978?]

Judy C. Dean MS, RD and Audiovisual Services, Loma Linda University

Summary: Presents an overview of the beginnings of vegetarianism in the Loma Linda Medical Center, and discusses the health benefits of a meatless diet.

Series: Think nutrition; Think nutrition [motion picture]
Think Nutrition: Overweight (c1978)

Judy C. Dean MS, RD and Audiovisual Services, Loma Linda University

Summary: Explains the relationship of calories to weight; suggests ways to reduce and keep weight off.

Series: Think nutrition; Think nutrition [motion picture]
Think Nutrition: Vitamins (c1978)

Judy C. Dean MS, RD and Audiovisual Services, Loma Linda University

Summary: Presents an overview of what vitamins are and what foods are most nutritious. Disputes the value of vitamin supplementation.

Series: Think nutrition; Think nutrition [motion picture]
Horizons Unlimited [1967?]

Jan S. Doward, Ernest Sheldon Booth, and Seventh-day Adventist Dietetic Association

Summary: Emphasizes vast opportunities awaiting young men and women in the field of dietetics and nutrition.
Service of Love [195-?]

Eric G. Tarr - produced/directed/photographed; Seventh-day Adventist Dietetic Association; and Department of Nutrition and Dietetics, School of Allied Health Professions, Loma Linda University

Summary: A career choice film. A family tragedy prompted a young woman to dedicate her life to a career of love and caring in the field of dietetics and nutrition.