Abstract
Almonds, peanuts, mung beans and soy beans were soaked in distilled water for 0, 2, 6, 18 and 24 hours, and the phytate in the seeds and in the soak water was quantitatively analyzed. A comparison of phytate content was made after the seeds were soaked in 0.01 N HCl or in saturated NaHco 3. The seeds soaked in distilled water served as controls. The effects of zinc and magnesium on stimulation of phytase in seeds were determined by comparing the quantity of substrate (phytate) with that of the control group.
The method for analyzing the phytate content was based on dry weight. After phytic acid was extracted by hot HCl, ferric phytate was precipitated by adding an excess amount of ferric chloride. The iron of ferric phytate was converted to ferric hydroxide with NaOH and the amount of iron in each sample was spectrophotometrically determined.
The results in this study show that under acid conditions phytates in seeds were soluble, but under alkaline conditions the reverse is true. using water alone the extraction does not offer a promising method of removing phytate. zinc may .have some effect on increaseing the activity of phytase in some seeds, but with Zn2+ and Mg2+ together no effect on phytase activity was observed.
Department
Nutrition
School
Graduate School
First Advisor
Kenneth I. Burke
Second Advisor
U. D. Regisler
Third Advisor
James W. Blankenship
Fourth Advisor
Charles W. Slattery
Fifth Advisor
Paul Y. Yahiku
Degree Name
Master of Science (MS)
Degree Level
M.S.
Year Degree Awarded
1978
Date (Title Page)
3-1978
Language
English
Library of Congress/MESH Subject Headings
Phytic acid
Type
Thesis
Page Count
vii; 60
Digital Format
Digital Publisher
Loma Linda University Libraries
Copyright
Author
Usage Rights
This title appears here courtesy of the author, who has granted Loma Linda University a limited, non-exclusive right to make this publication available to the public. The author retains all other copyrights.
Recommended Citation
Chow, Sandra Gin-San, "Phytate Extraction and Stimulation of Phytase by Zn & Mg in Seeds" (1978). Loma Linda University Electronic Theses, Dissertations & Projects. 710.
https://scholarsrepository.llu.edu/etd/710
Collection
Loma Linda University Electronic Theses and Dissertations
Collection Website
http://scholarsrepository.llu.edu/etd/
Repository
Loma Linda University. Del E. Webb Memorial Library. University Archives